The Latest
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Red Chains, Blue Chains
Which politicians are America’s largest fast food chains donating to?
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Where to Order a Fancy Date Night Dinner to Eat at Home
Takeout meals that work for a special occasion
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When It Comes to Indoor Dining, Restaurant Workers Face the Greatest Risk
It all has to do with ventilation, aerosols, and the fact that restaurant workers are stuck in the same air for hours while working indoors
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As Restaurants Prepare for Winter Outdoor Dining, Convincing Customers Remains a Challenge
If you build a winterized outdoor patio, they still might not come
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We Asked Health Experts About the Safest Methods for Trick-or-Treating in 2020
From scavenger hunts to hurling candy from your porch, here’s what they had to say
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How Philly’s Dark, Dingy, Dearly Beloved Dives Are Surviving the Pandemic
Can the dive bar experience translate to takeout?
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With Private Dining Bubbles and Thermos Cocktails, Philly Restaurants Prepare for Cold Weather
Bar and restaurant owners are looking for ways to keep outdoor dining going as long as possible
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Why Do Fast-Casual Restaurants Get a Pass on Appropriation?
White-centered food narratives appear most often at major chains. It’s time to hold them accountable.
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Fast-Food Buffets Are a Thing of the Past. Some Doubt They Ever Even Existed.
A McDonald’s breakfast buffet. An all-you-can-eat Taco Bell. This isn’t the stuff dreams are made of, but a real yet short-lived phenomenon.
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23 Places to Get Excellent Vegan Takeout in Philadelphia
Where to order vegan pizza, cheesesteaks, deli sandwiches, cakes, and much more
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Don’t Eat With Your Hands, and Other Rules for Dining Out in Philly During the Pandemic
While takeout remains the safest option, medical experts have advice for reducing risk when dining out right now
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With Indoor Dining Now Allowed in Philly, Several Restaurants Open Their Doors
Starting September 8, restaurants can serve indoors at 25 percent capacity. Here are the dining rooms now open.