Cafe Con Chocolate is re-opening on May 5, after temporarily shuttering in March. Owner Yoshi Yamasaki left town to take care of her mother, and is ready to return to the many fans who have missed the Oaxacan chocolate and nachos turned out at 2100 South Norwood Street. On Cinco de Mayo, CCC will offer a special menu and live mariachi music to celebrate their long-awaited return. Happy news for an otherwise gray hump day. [Meal Ticket]
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