Today, in a few select cities across the Eater universe, we're taking a look at elevated versions of local classic dishes and the chefs who make them.There's a reason it's a Philly cheesesteak—some try, but no city does it better. In this video, Jeremy Nolen of Brauhaus Schmitz shares some cheesesteak memories and shows us his German twist on the classic combo, which includes an elevated take on cheez whiz.
Check out our other videos in New York, Boston and Chicago.
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