Lamb Deli Joining Overhauled RTM in February

Border Springs Farm is opening a lamb-centric stall at The Reading Terminal Market sometime in February. It will replace what once was the popular Basic 4 spot, bringing all sorts of humanely raised lamb products to Philly's favorite food tourist trap, including pot pies, shepherd's pie, and chili, as well as fresh and frozen cuts.

In addition to Border Springs, there are a few tasty new options landing at the RTM that will change the landscape for the food-obsessed. Ms. Tootsie's owner Keven Parker is getting ready to cut the ribbon on his soul food joint (replacing Delilah's), and Craig LaBan's cheesy obsession, Valley Shepherd Creamery, will be open to the public in the next few weeks.

· Lamb Coming to Reading Terminal [Official]
· All Reading Terminal Market Coverage [~EPHI~]