Brunch-Hating; Kale-Loving French People

by Collin Flatt Jan 24, 2013, 4:30am EST

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Local 44

· Even the French Are Embracing Kale [Globe and Mail]
· In Praise of Chopped [Amateur Gourmet]
· Credit Cards And Restaurants: Industries Mull 'Cashless' Dining [HuffPo]
· Chain Restaurants Crave Smaller Venues [WSJ]
· The Complete Guide to Hating Brunch [First We Feast]
· Men Sue Subway, Demand Actual 12 Inch Footlong Subs [-EN-]
· Here Are the Ten Bestselling Cookbooks of 2012 [-EN-]
· Is Top Chef Masters Shooting in Los Angeles? [-EN-]

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