Filed under: Year in Eater 2013 by Carly Szkaradnik Dec 18, 2013, 11:00am EST Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: Year in Eater 2013 Pocket Flipboard Email Eater National rounds up the 21 essential cookbooks of 2013. This year's required reading list includes David Kinch's Manresa, Andy Ricker's Pok Pok, Tartine Book No. 3, and more. [-EN-] More From Eater Philly Sign up for the newsletter Eater Philly Sign up for our newsletter. Thanks for signing up! Check your inbox for a welcome email. Email (required) By submitting your email, you agree to our Terms and Privacy Notice. You can opt out at any time. This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply. Subscribe The Latest South Philly Barbacoa’s Cristina Martinez Wins Best Mid-Atlantic Chef Prize at the 2022 James Beard Awards By Dayna Evans And Again, Masks Are Now Optional in Philly By Dayna Evans Philly Is the First Major U.S. City to Bring Back Its Indoor Mask Mandate By Dayna Evans