Filed under: Ray Garcia by Cristina Cerullo Feb 28, 2013, 7:30am EST Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: Ray Garcia Pocket Flipboard Email Grid View More From Eater Philly The Latest Behold, a Thing of Beauty: The Phillies Churro By Dayna Evans Hundreds of Thousands of Free Avocados Are Up for Grabs in FDR Park This Week By Dayna Evans The Bakeries Around Philly Making Practically Perfect Pies By Dayna Evans Musi — the Homey BYOB Celebrating Local Ingredients — to Close in October By Dayna Evans Celebrate Rosh Hashanah with Holiday Specials from Philly Restaurants By Polly Anna Rocha
