clock menu more-arrow no yes mobile

Filed under:

Shack Attack

shake-shack-anatomy.jpgEater National talks to Shake Shack's Culinary Manager Mark Rosati to get the anatomical lowdown on the signature Shackburger. The ShackBlend — the proprietary blend of beef designed by Shake Shack for their burgers — was "made to have structure, classic flavor, and a touch of funkiness." [-EN-]