clock menu more-arrow no yes mobile

Filed under:


New, 1 comment

vetrismallshot.jpgPhilly Mag just ran a quick and dirty Q&A with Italian stud restaurateur Marc Vetri, and he dropped a bomshell and a half: he hates garlic. Yes, Vetri hates the one ingredient everyone associates with Italian cuisine, and traces it back to his mother eating raw cloves of the stuff. He also admits that he's a Celebrity Apprentice junkie and that he lost his virginity late in life. You should read it. [PhillyMag]

Sign up for the newsletter Sign up for the Eater Philadelphia newsletter

The freshest news from the local food world