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Chef Shuffles

aikensmallshot.jpgThe New York Times is reporting that Robert Aiken has left The Dandelion and is headed up north to helm The Peacock at Williams, the new boutique hotel on Murray Hill. Aikens is quoted as saying that "British food is missing in New York," and he hopes that this will change all of that. The Insider is reporting that Starr is talking about opening another outpost of The Dandelion in NYC, as well. [NYT, The Insider]

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