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Book Club

eatitalylogo.jpgSuper sexy amazing Italian chef Jeff Michaud (Osteria, Alla Spina) has a big-time cookbook coming out called Eating Italy, which is being published by Running Press. The book chronicles three years of Michaud's Italian travels, including meeting his future wife—which would explain the chapter called "Sex On The Italian Riviera"—and his time spent working with chefs, butchers, and pizzaiolos. The release date is sometime in October. [~EN~]


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