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Here's The Menu Of Soon-To-Be-Open A. Bar

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A. Bar is almost ready to pop.
A. Bar is almost ready to pop.
Photo: David Fields

Restaurateur David Fields teased the Twitter universe with a shot of his upcoming a. bar a few days ago. We're hearing that Fields & Co. is on track to open up shop sometime this week, but no hard date has been set.

Fields is known for designing some of the most creative wine lists in town, and a. bar will be no different. You'll be sure to find an eclectic mash-up of bottles that are food friendly and affordable. The beer list is being designed with the same thoughtfulness, and as such, is stacked with plenty of bottles of craft beer from across the atlantic. As is standard procedure in bars today, there's a long list of signature cocktails, as well.

Right now, it looks like the food menu is going to be packed with smaller bar bites, like charcuterie plates and an extensive raw bar selection. There are other more substantial seafoody dishes, like crispy skin mackerel, spicy tuna and shiso poke, and squid ink crackers.

a. bar Opening Menu by C Evan Flatt

· All a. bar Coverage [~EPHI~]
· All David Fields Coverage [~EPHI~]

Parsnip Chowder at

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a. bar

18th and Walnut Streets, Philadelphia, PA