Yards Brewing Co. is debuting two brand new seasonals for the fall, and they sound amazing. First up is Pynk, a tart berry ale made with raspberries and sour cherries added prior to fermentation, which keeps it crisp and clean instead of sweet. The other is called Cicada (named for the once every 17 year bug visitors), and is a dry-hopped Belgian IPA with an 8.5% ABV. They'll hit the market some time in September. [EaterWire]
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