clock menu more-arrow no yes mobile
A dark-brown cocktail served in a glass with a orange peel on a bar table,
Assassin’s Handbook at Friday Saturday Sunday.
Friday Saturday Sunday.

The 15 Best Damn Cocktails in Philly

From experimental martinis to crowd-pleasing punches, here’s the exceptional libations worth sipping

View as Map
Assassin’s Handbook at Friday Saturday Sunday.
| Friday Saturday Sunday.

Strict alcohol laws haven’t been able to stop Philadelphia from making some of the most remarkable cocktails in the region. The city’s cocktail scene has been revitalized by award-winning bartenders who are bringing their A-game in restaurants both grand and chill. From Negronis being served with a twist to bold margaritas that are abundant in flavor — there’s something for everyone thanks to the creative imagination of our restaurants and bars. Here’s a map of 15 stand-out cocktails that you must sip immediately.

Read More
Eater maps are curated by editors and aim to reflect a diversity of neighborhoods, cuisines, and prices. Learn more about our editorial process. If you buy something or book a reservation from an Eater link, Vox Media may earn a commission. See our ethics policy.

The Last Straw at Martha

Copy Link

Any variation of a Negroni is remarkable at Martha — but this inventive take is outstanding. Their cosmic combination of gin, smoked strawberry, campari, and balsamic tasted like the entire season in a glass (with no regrets).

Any Type of Spritz at Middle Child Clubhouse

Copy Link

Nobody can serve a spritz in Philly right now like Middle Child Clubhouse. Whether it’s a fun boozy orange wine spritz or refreshing blueberry spritz, this charming hot spot has made one of the most predictable tasting cocktails a pleasant surprise.

Shibari at R&D Cocktail Bar

Copy Link

There’s a lot of tropical drinks out there, but this one is a superstar. Made with vodka, red aperitivo, passion fruit, pineapple, vanilla, molasses — it’s undeniably paradise in a glass and a testament to the consistent hit-making cocktails only R&D can produce.

Pennsylvania Punch at Philadelphia Distilling

Copy Link

The Pennsylvania Punch should be a required beverage for any cocktail enthusiast in Philly. It’s a simple concoction (lemon juice, orange juice, honey syrup and Aperol), but the inclusion of the citrus-forward Bluecoat American Dry Gin takes it to infinity and beyond.

A citrus cocktail served in a large wine glass with a orange peel.
Pennsylvania Punch at Philadelphia Distilling.
Philadelphia Distilling.

Secret Knock at Bank & Bourbon

Copy Link

Contrary to popular belief, the most dazzling cocktail at Bank & Bourbon isn’t their notable neat, whiskey-forward cocktails — but a punch that creatively includes house-aged whiskey, green tea, lemon, and clarified milk. Perhaps that’s the “secret” behind the cocktail — one that defies the perceptions of its bar.

The Broken Arrow at The Love.

Copy Link

Despite its name, there’s nothing broken about this festive remix on the classic margarita. Leaning into the ingredients of spiced salt, agave, and prickly pear purée — The Love is intentional on making this an unforgettable cocktail.

Whisper on the Wind at a.bar

Copy Link

There’s countless martinis in Philly that’s worthy of praise, but a.bar has created one that’s hard to compete with. The Whisper on the Wind isn’t a loud boozy martini, but one that’s as light and effortless as the floral and “clean bitterness” flavors that makes it stand out.

Assassin’s Handbook at Friday Saturday Sunday

Copy Link

This award-winning cocktail should be in the hall of fame of Philly cocktails for its unapologetically bold embrace of spice, liquor, and aroma. Cognac, Jamaican rum, averna, amaro, and mulled wine, with a dash of habanero tincture makes this a drink that’s not for the meek — but a true rollercoaster ride for the senses.

What’s the Dilly-O at Royal Boucherie

Copy Link

Nowadays, it’s hard to find a creative martini that’s not too subtle or robust. Royal Boucherie keeps it cute, fun, and refreshing with this twist on the classic martini that comforts with cucumber and dill infused gin, carpano dry vermouth, and honey.

Booker’s Punch at Booker's Restaurant & Bar

Copy Link

This is the fruity/boozy punch that’s the correct answer to when one requests a drink that’s “sweet, but strong.” With several fresh juices and a generous pour of Hennessy — it’s the party starter for happy hour, brunch, dinner (or anytime to simply wind down).

London Fog Sour at The Olde Bar

Copy Link

The sour of all sours, the London Fog Sour succeeds in reimagining a classic cocktail without overdoing it. This impressive combination of black pepper infused vodka, earl grey simple syrup, egg white, and lavender bitters is a crowd-pleaser for a reason.

Por Dio at Rex at the Royal

Copy Link

This unlikely concoction of blanco tequila, galliano, carrot, turmeric, lime succeeds at tasting herbal and intoxicating. It’s a great cocktail that will have you thinking its both a vibrant tonic and a jazzy libation at the same time.

Champagne Pop at The Twisted Tail

Copy Link

There’s a lot of places that ruin a concept like this — hyping-up corny frozen treats that are more sugary than spirit-forward. But the Twisted Tail nails it with this tasty fresh fruit popsicle that pairs well with their selection of sparking wine. It’s adult fun in a coup glass without all the fuss.

Margaritas at El Mezcal Cantina

Copy Link

It’s hard to nail down one specific margarita that’s worth drinking at El Mezcal Catina — so the answer is any single one of them. Shaken, stirred, or frozen — tequila or mezcal — made with freshly squeezed juices from strawberry, watermelon, cucumber, mango-pineapple of guava — there’s plenty of remarkable options to choose from for the undecided (or greedy).

Espresso Martini at Messina Social Club

Copy Link

Meet the ultimate Philly espresso martini, emphasis on Philly. With ingredients like amaro sibona, genepy, Rival Bros cold brew, and sorghum syrup — you won’t deny why this is the clear winner out of the rest in our town.

The Last Straw at Martha

Any variation of a Negroni is remarkable at Martha — but this inventive take is outstanding. Their cosmic combination of gin, smoked strawberry, campari, and balsamic tasted like the entire season in a glass (with no regrets).

Any Type of Spritz at Middle Child Clubhouse

Nobody can serve a spritz in Philly right now like Middle Child Clubhouse. Whether it’s a fun boozy orange wine spritz or refreshing blueberry spritz, this charming hot spot has made one of the most predictable tasting cocktails a pleasant surprise.

Shibari at R&D Cocktail Bar

There’s a lot of tropical drinks out there, but this one is a superstar. Made with vodka, red aperitivo, passion fruit, pineapple, vanilla, molasses — it’s undeniably paradise in a glass and a testament to the consistent hit-making cocktails only R&D can produce.

Pennsylvania Punch at Philadelphia Distilling

The Pennsylvania Punch should be a required beverage for any cocktail enthusiast in Philly. It’s a simple concoction (lemon juice, orange juice, honey syrup and Aperol), but the inclusion of the citrus-forward Bluecoat American Dry Gin takes it to infinity and beyond.

A citrus cocktail served in a large wine glass with a orange peel.
Pennsylvania Punch at Philadelphia Distilling.
Philadelphia Distilling.

Secret Knock at Bank & Bourbon

Contrary to popular belief, the most dazzling cocktail at Bank & Bourbon isn’t their notable neat, whiskey-forward cocktails — but a punch that creatively includes house-aged whiskey, green tea, lemon, and clarified milk. Perhaps that’s the “secret” behind the cocktail — one that defies the perceptions of its bar.

The Broken Arrow at The Love.

Despite its name, there’s nothing broken about this festive remix on the classic margarita. Leaning into the ingredients of spiced salt, agave, and prickly pear purée — The Love is intentional on making this an unforgettable cocktail.

Whisper on the Wind at a.bar

There’s countless martinis in Philly that’s worthy of praise, but a.bar has created one that’s hard to compete with. The Whisper on the Wind isn’t a loud boozy martini, but one that’s as light and effortless as the floral and “clean bitterness” flavors that makes it stand out.

Assassin’s Handbook at Friday Saturday Sunday

This award-winning cocktail should be in the hall of fame of Philly cocktails for its unapologetically bold embrace of spice, liquor, and aroma. Cognac, Jamaican rum, averna, amaro, and mulled wine, with a dash of habanero tincture makes this a drink that’s not for the meek — but a true rollercoaster ride for the senses.

What’s the Dilly-O at Royal Boucherie

Nowadays, it’s hard to find a creative martini that’s not too subtle or robust. Royal Boucherie keeps it cute, fun, and refreshing with this twist on the classic martini that comforts with cucumber and dill infused gin, carpano dry vermouth, and honey.

Booker’s Punch at Booker's Restaurant & Bar

This is the fruity/boozy punch that’s the correct answer to when one requests a drink that’s “sweet, but strong.” With several fresh juices and a generous pour of Hennessy — it’s the party starter for happy hour, brunch, dinner (or anytime to simply wind down).

London Fog Sour at The Olde Bar

The sour of all sours, the London Fog Sour succeeds in reimagining a classic cocktail without overdoing it. This impressive combination of black pepper infused vodka, earl grey simple syrup, egg white, and lavender bitters is a crowd-pleaser for a reason.

Por Dio at Rex at the Royal

This unlikely concoction of blanco tequila, galliano, carrot, turmeric, lime succeeds at tasting herbal and intoxicating. It’s a great cocktail that will have you thinking its both a vibrant tonic and a jazzy libation at the same time.

Champagne Pop at The Twisted Tail

There’s a lot of places that ruin a concept like this — hyping-up corny frozen treats that are more sugary than spirit-forward. But the Twisted Tail nails it with this tasty fresh fruit popsicle that pairs well with their selection of sparking wine. It’s adult fun in a coup glass without all the fuss.

Margaritas at El Mezcal Cantina

It’s hard to nail down one specific margarita that’s worth drinking at El Mezcal Catina — so the answer is any single one of them. Shaken, stirred, or frozen — tequila or mezcal — made with freshly squeezed juices from strawberry, watermelon, cucumber, mango-pineapple of guava — there’s plenty of remarkable options to choose from for the undecided (or greedy).

Espresso Martini at Messina Social Club

Meet the ultimate Philly espresso martini, emphasis on Philly. With ingredients like amaro sibona, genepy, Rival Bros cold brew, and sorghum syrup — you won’t deny why this is the clear winner out of the rest in our town.

Related Maps