South Philadelphia has always been known for Italian food and East Passyunk Avenue has always had restaurants. But in the last decade, something changed: This off-the-beaten-path street became the place to eat in Philly.
In a half-mile stretch on the diagonal South Philly street, classic Italian eateries line up next to hip dim sum restaurants, white-tablecloth fine dining destinations, and casual neighborhood BYOBs. Chefs on the Avenue are known for their welcoming attitude toward newcomers — their collaborative spirit has helped make East Passyunk what it is today — and 50 percent of the area’s independent businesses are now owned and operated by women, according to the East Passyunk Avenue Business Improvement District.
This map represents a tight collection of East Passyunk’s greatest hits.
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