More often than not, tipsters, readers, friends and family of Eater have one question: Where should I eat right now? What are the new restaurants? What's everyone talking about? While the Eater 38 is a crucial resource covering old standbys and neighborhood essentials across the city, it is not a chronicle of the 'it' places of the moment.
Thus, we offer the Eater Heat Map, which will change continually to highlight where the crowds are flocking to, rightthisverymoment. Of course, beer gardens reign supreme this month, with newcomers Independence Beer Garden and the PHS Pop-Up Garden both joining the fray. Rounding out this month's additions are must-try Mexican spot Blue Corn and DIY Japanese barbecue at Gyu-Kaku.
Have any suggestions? Any vital omissions? Leave 'em in the comments or send 'em down the tipline.
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