clock menu more-arrow no yes mobile

Washington Square West

There's a Week-Long Barbecue Happening in Center City

By Alex Tewfik

Kanella Grill Will Bring Cypriot-Style Kebabs, Gyros and Shawarma to Washington Square West

By Alex Tewfik

Kanella Lands on Eater Critic Bill Addison's Best New Restaurant List 2016

By Alex Tewfik

David Ansill OUT at Good King Tavern, IN at Pinefish

By Alex Tewfik
1 comment / new

Five Restaurants to Try This Weekend

By Alex Tewfik

Pinefish is a Blast from the Past, Take a Look Inside

By Alex Tewfik

Here Comes a Second Blue Duck, This Time with a Bar

By Alex Tewfik

Cypriot Street Food Restaurant Coming to Washington Square West

By Alex Tewfik

Jason Sheehan Finds His Happy Place at Double Knot

By Tara_Nurin

Farm and Fisherman Closes Philly Location Sunday

By Tara_Nurin

Eclectic New Seafooder Opening Soon in Washington Square West

By Alex Tewfik

The Farm and Fisherman Closing With Big Plans for the Future

By Alex Tewfik
1 comment / new

Petruce et al. Calls It Quits After Almost Two Years on Walnut Street

By Alex Tewfik

Snap Kitchen Expands To East Coast With Seven Philly-Area Locations

By Alex Tewfik

The Farm and Fisherman Hosts Urban Roots Farms; Dining For Life Fundraiser With Philly's All-Star Chefs

By Alex Tewfik

Why The Farm and Fisherman's Butchering Classes Are Important

By Alex Tewfik

Little Nonna's Honors Frank Sinatra; Aldine’s George Sabatino Cooks at Kensington Quarters

By Anna Goldfarb

Upland's Chef Cooks Dinner at Talula's Daily; Whetstone Tavern Adds Late Night Happy Hour

By Anna Goldfarb

Cheu and Vetri Get New Chefs

By Anna Goldfarb

Hidden Gem Petruce et al., Thursday at 9 p.m.

By Alex Tewfik

Vetri Chef de Cuisine Adam Leonti Leaving Philly to Open in Brooklyn

By Carly Szkaradnik

Petit Roti Now Accepting Online Orders for Rotisserie Takeout

By Carly Szkaradnik

Petit Roti Now Serving Rustic French Takeout in Wash West

By Carly Szkaradnik

Vetri Gets All Decked Out for the Holidays

By Carly Szkaradnik

Tonight Only, You Can Eat at Vetri for Just $75

By Carly Szkaradnik

Happy Hour at Petruce et al. Is Just Gilding the Lily

By Carly Szkaradnik

Bareburger Brings Gluten-Free Goat Burgers to the Masses

By Carly Szkaradnik

The Farmers' Cabinet Has Been Evicted

By Carly Szkaradnik
1 comment / new

Ramen Rumble at Cheu; Look Inside the Yachtsman

By Carly Szkaradnik

Ramen Rumbles

By Carly Szkaradnik

Rumormongering

By Carly Szkaradnik

Chef Adam Leonti on Vetri's Evolution and Expansion

By Carly Szkaradnik